Brewery
High-volume food & beverage areas present a unique set of challenges when it comes to facility flooring. With constantly-wet settings, temperature extremes, and frequent high-pressure hosing, food & beverage processing facility flooring has to withstand serious punishment. At Westcoat, we have a wide selection of flooring options to suit multiple spaces.
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Featured Projects
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Ballast Point Brewing Anaheim Restaurant Floor
Brewery -
Grind and Sealed Concrete Floor at Orfila Winery
Brewery -
USDA Urethane Cement Coating for Fallbrook Winery
Brewery -
Temper-Crete at St. Supéry Estate Vineyards and Winery
Brewery -
Ballast Point New Brewery and Restaurant Floor
Brewery
Recommended Systems
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Acid Stain
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Penetrating
Mottled Finish
Long Lasting
Chemical Resistant
UV Resistant -
Fast Stain™
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Low VOC
Easy to Use
Colors can be blended
No Rinsing Needed
May Contribute to LEED Credits -
Grind and Seal System
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Alternative to Polished Concrete
Low VOC - May Contribute to LEED Credits
Water-Based & Solvent Options
USDA & FDA Compliant
Chemical Resistant Finish -
Nano Stain
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Water-Based - Low Odor
Deep Penetrating
No Rinsing Needed
Colors Can Be Blended
Can Be Applied Over Many Other Acrylics -
Double Broadcast Epoxy
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Chemical Resistant
100% Solids
Low Odor
High Build
USDA Compliant -
Epoxy Slurry
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Self-Leveling
USDA Compliant
100% Solids
Chemical Resistant
High Strength
High Build -
Temper-Crete™ Urethane Cement
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USDA / FDA / ADA Compliant
Thermal Shock Resistant
High Compressive Strength
Chemical and Heat Resistant
Industrial Flooring Option -
Epoxy Mortar
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Impact Resistant
USDA Compliant
100% Solids,
Chemical Resistant
High Build
